Description Thermometer for milk pasteurizing or processing or CIP Guaranteed accurate to 1% within its range of 0-220 degrees Fahrenheit (-18 to 110 degrees Celsius) Liquid thermometer features an unbreakable polycarbonate lens. Stainless steel case. Simply insert 8.5" long stainless steel stem into liquid and read temperature from circular dial. Use for; Checking CIP water temperature Pasteurizing Cheesemaking Yogurt Making Milk processing Quality product - satisfaction guaranteed Coburn part number 10100 1/24
